Pan de Biga Italiano
TM6

Pan de Biga Italiano

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Ingredients

Biga

  • 90 g de agua
  • 1 g de levadura fresca
    or 1 g de levadura seca
  • 180 g de harina de trigo

Masa

  • 150 g de harina de trigo
  • 150 g de agua
  • 2 g de levadura fresca
  • 6 g de sal
  • 10 g de aceite de oliva
  • 300 g de agua fría

Nutrition
per 4 porciones
Calories
5054.9 kJ / 1208.2 kcal
Protein
34.9 g
Carbohydrates
252.6 g
Fat
3.4 g
Saturated fat
0.7 g
Fiber
9.3 g
Sodium
2401.4 mg

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