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Ingredients
- 5 talos de salsinha fresca, somente folhas
- 50 g manteiga
- 100 g damascos secos, picados
- 1 maçã verde, descascada, em cubos de aprox. 1 cm
- 50 g uva passa preta
- 100 g nozes picadas
- 1000 g água
- 1 ½ c. chá de sal
- 200 g arroz branco
- Nutrition
- per 1 porção
- Calories
- 1169.4 kJ / 279.5 kcal
- Protein
- 4.5 g
- Carbohydrates
- 37.4 g
- Fat
- 13.6 g
- Saturated fat
- 4.1 g
- Fiber
- 3.1 g
- Sodium
- 445.7 mg
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