Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 克 盐 ,约½茶匙
- 250 克 中筋面粉
- 140 克 水
- 3 克 干酵母粉 ,约½茶匙
- 200 克 猪肉肉糜 ,见要诀
- 50 克 葱 ,切末
- 10 克 生抽
- 5 克 白砂糖
- 1 克 五香粉 ,约¼茶匙
- 1 克 盐 ,¼茶匙
- 适量 水 ,刷水用
- Nutrition
- per 1 个
- Calories
- 779.5 kJ / 186.3 kcal
- Protein
- 7.8 g
- Carbohydrates
- 25.2 g
- Fat
- 5.7 g
- Saturated fat
- 2 g
- Fiber
- 1.1 g
- Sodium
- 207 mg