Kalkun Kukus dengan Ricotta, Bayam dan Walnut

Kalkun Kukus dengan Ricotta, Bayam dan Walnut

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Prep. 15min
Total 2 h
4 porsi

Ingredients

Isian
  • bayam segar dibilas (lihat tips)
    150 g
  • siung bawang putih
    1
  • keju Parmesan potong-potong (2 cm)
    10 g
  • kacang walnut tanpa kulit
    50 g
  • daun basil segar
    6
  • keju ricota
    125 g
  • garam laut
    ½ sdt
  • lada hitam bubuk
    ⅛ sdt
Kalkun
  • dada kalkun, dengan kulit dan tulang digulung
    700 - 800 g
  • parma ham (ham prosciutto)
    6 - 9 potongan
  • air
    1300 g

Nutrition per 1 porsi

Calories 504 kcal / 2103 kJ
Protein 57 g
Fat 29 g
Carbohydrates 2 g
Saturated fat 11 g
Sodium 1143 mg

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