Focaccia de flores

Focaccia de flores

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Prep. 40min
Total 1 h 30min
4 porciones

Ingredients

  • de aceite de oliva
    60 g
  • de agua
    240 g
  • de azúcar
    10 g
  • de levadura fresca
    15 g
    7 g de levadura seca
  • de harina de trigo
    400 g
  • de sal
    ½ cdita
  • de nueces variadas enteras
    60 g
  • diente de ajo
    1
  • de queso ricotta
    200 g
  • de yogur
    100 g
  • de ralladura de limón amarillo
    5 g
  • de sal
    3 - 5 pizcas
  • de pimienta blanca molida
    3 - 5 pizcas
  • de jitomate cherry diferentes colores
    150 g
  • flores comestibles
    40 g

Nutrition per 1 porción

Calories 773.6 kcal / 3236.7 kJ
Protein 21.6 g
Fat 30.8 g
Carbohydrates 103.6 g
Fiber 6.3 g
Saturated fat 7.8 g
Sodium 549.4 mg

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