Medias lunas de vainilla y avellanas

Medias lunas de vainilla y avellanas

4.9 75 ratings

Prep. 30min

Total 2 h 15min

60 unidades

Ingredients

100 g de avellanas
280 g de harina
80 g de azúcar
25 g de azúcar vainillado

25 g de azúcar de vainilla casero
2 yemas de huevo
200 g de mantequilla fría cortada en trozos
50 g de azúcar glas para espolvorear

Difficulty

easy

Nutrition per 1 unidad

Protein 0.82 g

Calories 268 kJ / 64 kcal

Fat 4.08 g

Fiber 0.23 g

Carbohydrates 6.05 g

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