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Ingredients
Bizcocho plancha
- 2 huevos (M)
- 30 g de azúcar
- 60 g de harina de repostería
- 1 pellizco de sal
Relleno
- 2 ramitas de eneldo fresco (hojas y parte del tallo)
- 200 g de queso cremoso
- 40 g de nata (35% de grasa)
- 1 - 2 pellizcos de pimienta negra molida
Montaje
- 2 ramitas de eneldo fresco (hojas y parte del tallo)
- 250 - 300 g de salmón ahumado en lonchas
- 30 - 50 g de caviar para decorar
- Nutrition
- per 1 unidad
- Calories
- 400 kJ / 95 kcal
- Protein
- 5 g
- Carbohydrates
- 4.9 g
- Fat
- 6.2 g
- Saturated fat
- 3.1 g
- Fiber
- 0.1 g
- Sodium
- 193.3 mg
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