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Ingredients
Muffins
- 250 g Zucchini
- 140 g Zucker
- 1 Zitrone, unbehandelt, Schale dünn abgeschält, Saft ausgepresst
- 150 g Butter, weich, in Stücken
- 1 geh. TL Vanillezucker
- 3 Eier
- 280 g Mehl
- 2 TL Backpulver
- 1 Prise Salz
Zitronenguss und Fertigstellung
- 100 g Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1156 kJ / 276 kcal
- Protein
- 4 g
- Carbohydrates
- 40 g
- Fat
- 12 g
- Saturated fat
- 7 g
- Fiber
- 1 g
- Sodium
- 94 mg
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