Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Baumkuchen
- 250 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Mehl für die Backform
- 60 g Mandeln
- 5 Eier, zimmerwarm
- 250 g Zucker
- 100 g Marzipanrohmasse, in kleinen Stücken
- 2 EL Rum, braun
- 250 g Speisestärke
Baileys-Zabaglione
- 100 g Whiskey-Sahne-Likör, Baileys
- 40 g Apfelsaft
- 40 g Zucker
- 6 Eigelb
- Nutrition
- per 1 Scheibe
- Calories
- 1906 kJ / 455 kcal
- Protein
- 7 g
- Carbohydrates
- 44 g
- Fat
- 25 g
- Fiber
- 1 g
Alternative recipes
Eischnee
5min
Sauce Hollandaise zu Frühlingsgemüse
10min
Marzipan-Butterkuchen
3h
Grießflammeri
2h 30min
Limettencreme
45min
Käse-Sahne-Torte
2h
Mutzenmandeln mit Marzipan
1h 20min
Zitronen-Biskuitrolle
5h
Frankfurter Kranz
6h
Butterkuchen mit Vanillecreme
2h 30min
Christstollen mit Marzipankern
2h 25 min
Butterkuchen
1h 55min