Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de agua, para el Varoma
- 1000 g de papas cambray
- ¾ lata de cerveza, oscura
- 1 pollo, entero
- hojas de romero fresco
- Nutrition
- per 1 porción
- Calories
- 8866 kJ / 2111 kcal
- Protein
- 67 g
- Carbohydrates
- 257 g
- Fat
- 97 g
- Saturated fat
- 17 g
- Fiber
- 17 g
- Sodium
- 17349 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmón al vapor con glaseado de soya y jengibre
30min
Spaguetti carbonara
40min
Tallarines fresco con hongos porcini
1h
Capuchino helado de kiwi y albahaca
3h
Sopa de lentejas amarillas con albóndigas y crema de solero
40min
Café dalgona Irlandés
10 min
Rub Mediterráneo
5 min
Ensalada de brócoli y manzana con ternera
25min
Prime rib con glaseado de miel y romero
2h 30min
Huevos estrellados al vapor
15 min
Bagels rosas con ensalada de pollo, aguacate y verduras
1h 30 min
Huevos a la cazuela
40min