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Ingredients
- 350 g d'eau et un peu pour la cuisson
- 25 g de levain biologique déshydraté
- 300 g de farine de blé biologique, type 55, pour le plan de travail
- 200 g de farine de blé semi-complet biologique, type 110
- 2 c. à café bombées de sel
- Nutrition
- per 1 part
- Calories
- 29 kcal / 1277 kJ
- Protein
- 11.5 g
- Fat
- 1.3 g
- Carbohydrates
- 60.8 g
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