甘美桂花虾

甘美桂花虾

4.8 5 ratings
Prep. 10min
Total 22min
4 人份

Ingredients

  • 新鲜的虾 选用大头虾
    500 克
  • 30 克
  • 白砂糖
    20 克
  • 生抽
    15 克
  • 花雕酒
    30 克
  • 干桂花 约5茶匙
    2 克
  • 切片
    10 克

Difficulty

easy


Nutrition per 1 人份

Sodium 843.2 mg
Protein 17.8 g
Calories 786.2 kJ / 187.9 kcal
Fat 8.9 g
Fiber 0.1 g
Saturated fat 1.5 g
Carbohydrates 7.4 g

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