Devices & Accessories
Mai Tai
Prep. 10min
Total 10min
4 portion
Ingredients
-
ice cube255 g
-
lime juice (approx. 3-4 limes)2 tbsp
-
liqueur, type Grand Marnier Cordon Rouge2 tbsp
-
Angostura bitters2 dash
-
dark rum (not spiced)85 g
-
grenadine syrup2 tsp
-
pineapple juice130 g
-
orange juice (approx. 3 oranges)100 g
-
simple syrup (see Tip)2 tsp
-
pineapple piece, fresh to garnish
-
mint leave, fresh to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
1 g
Calories
358 kJ /
85 kcal
Fat
1.9 g
Fiber
1.2 g
Carbohydrates
15.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pink with Purpose
9 Recipes
Canada
Canada
You might also like...
Korean Fried Chicken
3 h 10min
Newfoundland White Bread and Toutons (Frybread)
4 h 40min
Boosted Super Green Juice
10min
Cold Brew Olive Iced Coffee
5min
Peach Melba Foam Trifles
40min
Bannock Bread
45min
Chilli Lime Steamed Corn
25min
Classic Mashed Potatoes
50min
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric
2 h 10min
Piri Piri Chicken with Chopped Vegetable Salad
7 h 20min
Mixed Mushroom Sauté
30min
Liver Detox (Metric)
5min