Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 克 料酒
- 10 克 姜 ，一切二
- 800 克 水
- 400 克 新鲜八爪鱼 ，洗净一切二
- 适量 冰水 ，冷却用
- 2 - 3 瓣 蒜头
- 50 克 青柠 ，切块
- 40 克 小洋葱 ，切块
- 15 克 生抽
- 15 克 鱼露
- 5 克 芥末酱 ，日式
- 5 克 新鲜小米椒 ，切段
- 30 克 香菜根 ，切末
- Nutrition
- per 1 人份
- Calories
- 467.1 kJ / 111.6 kcal
- Protein
- 16.1 g
- Carbohydrates
- 6.9 g
- Fat
- 1.1 g
- Saturated fat
- 0.2 g
- Fiber
- 1 g
- Sodium
- 672.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
