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- 2 oz unsalted butter, plus extra to fry
- 21 oz whole milk
- 9 oz all-purpose flour
- 4 large eggs
- 1 pinch salt
- per 1 piece
- 873.4 kJ / 208.7 kcal
- 8 g
- 22.5 g
- 9.4 g
- Saturated fat
- 4.9 g
- 0.7 g
- 80.1 mg
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