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Ingredients
- 500 g di farina tipo 00 + q.b.
-
7
g di lievito di birra fresco
or 3 g di lievito di birra disidratato - 80 g di burro a pezzi
- 1 uovo
- 5 g di sale
- 250 g di acqua
- 300 g di crema gianduia
- 1 tuorlo d'uovo
- 20 g di latte
- Nutrition
- per 2 porzioni
- Calories
- 8225.9 kcal / 34417.2 kJ
- Protein
- 204.2 g
- Fat
- 411.7 g
- Carbohydrates
- 970.7 g
- Fiber
- 101.7 g
- Saturated fat
- 200.1 g
- Sodium
- 4255 mg
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