香菇炒肉丝

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Prep. 10min
Total 20min
2 人份

Ingredients

  • 20 克
  • 切丝
    1 片
  • 猪肉丝
    150 克
  • 新鲜香菇 切片
    200 克
  • 约1/4茶匙
    1 - 2 克
  • 生抽
    10 克

Difficulty

easy


Nutrition per 1 人份

Sodium 522.1 mg
Protein 15.4 g
Calories 1341.4 kJ / 320.6 kcal
Fat 26.4 g
Fiber 2.6 g
Saturated fat 7.4 g
Carbohydrates 7.3 g

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