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Ingredients
- 100 g queijo Gruyère, em pedaços
- 100 g tomate seco, em óleo, escorrido, mais q. b. para decorar
- 100 g salame, em fatias
- 80 g azeitonas pretas, sem caroços
- 500 g queijo cremoso (creamcheese)
- 1 c. chá de orégano seco
- q.b. torradas ou biscoitos salgados para servir
- Nutrition
- per 1 porção
- Calories
- 995 kJ / 237.8 kcal
- Protein
- 7.9 g
- Carbohydrates
- 6.9 g
- Fat
- 20.6 g
- Saturated fat
- 10.7 g
- Fiber
- 1.3 g
- Sodium
- 427.5 mg
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