Salmon with Grapefruit Quinoa

No ratings

Prep. 15min

Total 50min

3 portions

Ingredients

almond, raw
30 g
green onion (white part only)
60 g
extra virgin olive oil divided, plus extra to grease and drizzle
70 g
quinoa rinsed and drained
115 g
vegetable broth
395 g
black pepper, ground divided
½ tsp
Dijon mustard
1 tsp
honey
½ tsp
lemon juice
1 ½ tsp
salt divided
½ tsp
ginger, dried, ground
1 pinch
salmon fillet, fresh, skinless cut in three pieces
510 g
grapefruit, any type
1
olive, any type, pitted
60 g
mint leave, fresh
6
raspberry vinegar
30 g
feta cheese
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 862.2 mg

Protein 45.9 g

Calories 3745.8 kJ / 895.3 kcal

Fat 61.3 g

Fiber 6.1 g

Saturated fat 12.8 g

Carbohydrates 38.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Fabulous 50+ CA 5 Recipes
Canada

You might also like...

Cauliflower Artichoke Cheese Bake

1 h 10min

Lemonade

5min

Caprese omelette

30min

Mojito

5min

Folded Herb Bread

1 h 10min

Japanese Ramen Noodle Soup

1 h 15min

Salmon and Basmati Rice with Dill Cream Sauce

40min

Pink Breakfast Bowls with Berries

15min

Soft Carrot Tortilla Chips with Guacamole

1 h

Mojito mocktail

5min

Fresh tomato salsa (Pico de gallo)

15min

Spicy Margarita Fizz

10min