Devices & Accessories
Pistachio Macarons with Pistachio Ganache
Prep. 1 h 30min
Total 2 h 30min
30 pieces
Ingredients
Pistachio ganache
-
pistachio nuts peeled50 g
-
white chocolate small pieces or callets140 g
-
whipping cream70 g
-
butter70 g
-
almond extract2 drops
Pistachio macarons
-
blanched almonds (see tips)80 g
-
icing sugar (see tips)100 g
-
vinegar to degrease mixing bowl
-
egg whites (see tips)100 g
-
caster sugar100 g
-
food colouring green (see tips)2 points of a knife
-
food colouring yellow
Difficulty
advanced
Nutrition per 1 piece
Sodium
11.5 mg
Protein
1.6 g
Calories
429.5 kJ /
102.6 kcal
Fat
6.4 g
Fiber
0.4 g
Saturated fat
2.8 g
Carbohydrates
10.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We can Switch to Chef mode in a Flash
18 Recipes
International
International
You might also like...
Assorted Nuts Mooncake
No ratings
Blueberry Coffee Cake
1 h
Lemon glaze madeleines
24 h 30min
Stir fried broccoli and carrots
12min
Baked Quince Crumble with Meadowsweet Ice Cream
4 h 20min
Braised Rice Wine Fish
20min
Melon and Peach Smoothie
10min
Ube Halaya Jam
2 h 10min
Pinakbet
15min
Celeriac with Chimichurri Dressing and Crispy Puff Pastry
45min
Royal Mountains Apple Pie (Szarlotka „królewskie góry”)
1 h 45min
Calamansi Juice
5min