Sauce Rouille

4.5 11 ratings

Prep. 5min

Total 5min

300 g

Ingredients

Sonnenblumenöl
250 g
Knoblauchzehen
2
gegrillte Peperoni, in Öl abgetropft
50 g
Ei, mittelgross (53-63 g)
1
Zitronensaft
10 g
Senf
5 g
Salz
5 g
schwarzer Pfeffer, gemahlen
1 Prise
Safranpulver oder Safranfäden
1 Prise

Difficulty

easy

Nutrition per 25 g

Sodium 168.4 mg

Protein 0.7 g

Calories 805.7 kJ / 192.6 kcal

Fat 21.3 g

Fiber 0 g

Saturated fat 2.9 g

Carbohydrates 0.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 Recipes
Switzerland

You might also like...

Erdbeer-Rhabarber-Meringue Tarte

2 h 45min

Mango Cheesecakes aus dem Nester

4 h

Asiatischer Gurken-Kohlrabisalat

25min

Frittata aus dem Nester

35min

Aprikosen-Curd

35min

Orientalische Grillbutter

8 h 15min

Heidelbeer-Balsamico-Dressing

5min

Schwimmende Inseln

40min

Gurken-Limo

5min

Frittata aus dem Egg poacher

35min

Lauwarme Schoggi-Küchlein aus dem Egg poacher

50min

Pochierte Eier aus dem Egg poacher

15min