Blitz Béchamel

Name: Blitz Béchamel
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 850 g
Ingredients: 750 g Vollmilch; 50 g Butter; 70 g Weissmehl; 1 TL Salz; 2 Prisen Muskatnuss, gemahlen

5.0 2 ratings

Prep. 5min

Total 15min

850 g

Ingredients

Vollmilch
750 g
Butter in Stücken (1 cm)
50 g
Weissmehl
70 g
Salz
1 TL
Muskatnuss, gemahlen
2 Prisen

Nutrition per 100 g

Calories 131.4 kcal / 550 kJ

Protein 3.8 g

Fat 8.2 g

Carbohydrates 10.4 g

Fiber 0.2 g

Saturated fat 4.2 g

Sodium 318.8 mg

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Switzerland

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