Pain sans gluten riz et soja

3.0 2 ratings

Prep. 10min

Total 3 h 15min

8 tranches

Ingredients

420 g d'eau et un peu pour la cuisson
10 g de levure fraîche
200 g de farine de riz (voir "Conseil(s)")
50 g de farine de maïs
100 g de farine de soja (voir "Conseil(s)")
5 g de gomme de guar
2 c. à café bombée de sel

Difficulty

easy

Nutrition per 1 tranche

Protein 7 g

Calories 679 kJ / 163 kcal

Fat 2.9 g

Carbohydrates 23.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Je célèbre la cuisine qui me ressemble 25 Recipes
Benelux

You might also like...

Pain de campagne

2 h

Pain de mie

3 h

Petits pains tigre

2 h 50min

Pain aux cinq graines

50min

Baguette

3 h 45min

Petits pains complets aux noix

No ratings

Manakeesh, flatbread épicé libanais

3 h 20min

Pain pitta

2 h

Brioche roulée à la Cannelle, Caramel et Noix de Pécan

3 h 40min

Focaccia aux oignons

2 h

Cruffin au Chocolat et Praliné

No ratings

Chausson aux pommes

No ratings

Show all

Show all