Macarons with Pistachio Ganache

No ratings

Prep. 1 h 30min

Total 2 h 30min

32 portions

Ingredients

French Meringue

egg whites from large eggs, slightly less than 4 (see Tip)
100 g
almond, ground
140 g
powdered sugar
170 g
sugar
85 g
food colouring, gel, any colour green (Wilton or Chefmaster, see Tip)
½ tsp

Pistachio Ganache

pistachio nut, shelled, unsalted, peeled
30 g
white chocolate chip
140 g
heavy cream, 35% fat
70 g
butter, unsalted cut into pieces
60 g
almond extract, natural
2 drops

Difficulty

advanced

Nutrition per 1 portion

Sodium 10.4 mg

Protein 1.7 g

Calories 422 kJ / 100.9 kcal

Fat 6.4 g

Fiber 0.6 g

Saturated fat 2.7 g

Carbohydrates 10.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Can Switch to CHEF MODE in a Flash 28 Recipes
Canada

You might also like...

Brownies

50min

Apple Pie

3 h 30min

Lemon Meringue Pie

2 h 30min

Chocolate Fudge Cake

2 h

Brownies

50min

Cheesecake (baked)

7 h 20min

Gluten Free Apple and Lemon Tart

No ratings

Smores Cupcakes

1 h 40min

Cherry and Almond Vacherin

12 h

Texas Sheet Cake

45min

Tiramisu

2 h 20min

Biscotti Biscuit Soufflé with Coffee Cream Sauce

1 h

Show all

Show all