Paris Brest com morangos
TM6 TM5 TM31

Paris Brest com morangos

4.1 (16 ratings)

Ingredients

Massa

  • 300 g farinha tipo 65
  • 500 g água
  • 100 g manteiga
  • ½ c. chá de sal
  • 1 c. chá de açúcar
  • 6 ovos batidos
  • Leite q.b. p/ pincelar
  • Amêndoa laminada p/ guarnecer

Recheio

  • 50 g açúcar
  • 600 g natas c/ 35% de gordura bem frias
  • 150 g morangos cortados em quartos

Nutrition
per 1 dose
Calories
1581.2 kJ / 377.9 kcal
Protein
7.2 g
Carbohydrates
25.1 g
Fat
28 g
Saturated fat
16.6 g
Fiber
0.9 g
Sodium
153.2 mg

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