Puré de frijoles verdes y chorizo

Puré de frijoles verdes y chorizo

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Prep. 15min

Total 2 h

700 g

Ingredients

500 g de frijol verde
1200 g de agua
2 hojas de laurel seco
2 cucharadita de sal
40 g de cebolla larga la parte blanca en trozos (5 cm)
120 g de tomate chonto en trozos (5 cm)
30 g de aceite de oliva
¼ cucharadita de ají criollo tipo Tabasco®
2 chorizos antioqueño en trozos (1 cm)
30 g de queso doble crema rallado para decorar

Difficulty

easy

Nutrition per 100 g

Sodium 389.72 mg

Protein 10.99 g

Calories 849.08 kJ / 203.94 kcal

Fat 9.36 g

Fiber 1.31 g

Saturated fat 2.28 g

Carbohydrates 17.82 g

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