Döner Fleisch

Döner Fleisch

4.4 135 ratings

Prep. 5min

Total 50min

4 Portionen

Ingredients

Zwiebel in Stücken
180 g
Knoblauchzehen
2
griechisches Joghurt
100 g
Paprika, geräuchert
2 TL
schwarzer Pfeffer, gemahlen
½ TL
Chiliflocken
½ TL
Kreuzkümmel
¼ TL
Koriander, gemahlen
¼ TL
Salz
1 ½ TL
Rindshackfleisch frisch, von der Theke möglichst ohne Sehnen
700 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 1001.8 mg

Protein 33.1 g

Calories 2052.2 kJ / 490.5 kcal

Fat 35.3 g

Fiber 1.4 g

Saturated fat 13.4 g

Carbohydrates 8.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

That's hot! 29 Recipes
Germany

You might also like...

Original Neapolitanische Pizza

9 h

Pita Brote

1 h 35min

Vollkorn-Tacos mit Pulled Pork und Biersud

5 h

Türkische Pizza - Lahmacun

1 h 10min

Cantık (Fladenbrote mit Hackfleisch)

2 h

Chicken Shawarma Poutine

45min

Vegane Köfte (Etsiz Çiğ Köfte)

1 h 20min

İçli Köfte

2 h

Schnelle Crêpes - Grundrezept

45min

Köfteauflauf (İzmir Köfte)

1 h 5min

Açma

2 h

Fladenbrot - Türkische Pide

1 h 50min