Golden-Fragrance Garnelen

4.5 4 ratings

Prep. 10min

Total 25min

3 Portionen

Ingredients

Öl
40 g
Garnelen, roh, mit Kopf und Schale
250 g
Knoblauchzehe
1
Schalotten
30 g
Ingwer, frisch in dünnen Scheiben
15 g
Bird's Eye Chili, frisch nach Wunsch entkernt
1
Zitronengras, frisch (optional) nur weißer Teil, gequetscht
1 Stängel
Curry
1 EL
Curryblatt, frisch
1
helle Sojasauce
1 EL
Zucker
1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 395 mg

Protein 18 g

Calories 962 kJ / 230 kcal

Fat 14 g

Fiber 2 g

Saturated fat 2 g

Carbohydrates 9 g

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