Chunky bolognese (Skinnymixers)

4.3 6 ratings

Prep. 10min

Total 45min

6 portion

Ingredients

brown onion (approx. 150 g), cut into halves
1
garlic clove
1
olive oil
20 gram
tomato passata or sugo
700 gram
tomato purée
50 gram
water
30 gram
Worcestershire sauce (optional - see Tips)
20 gram
meat stock paste (see Tips)
1 tablespoon
oregano, dried
1 teaspoon
basil, dried
1 teaspoon
cinnamon, ground
⅛ teaspoon
chilli, dried, flake (optional)
½ teaspoon
black pepper, ground
1 pinch
beef mince broken into pieces
700 gram

Difficulty

easy

Nutrition per 1 portion

Sodium 551.3 mg

Protein 28.4 g

Calories 1157.7 kJ / 275.6 kcal

Fat 14 g

Fiber 3.3 g

Saturated fat 5 g

Carbohydrates 7.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 34 Recipes
International

You might also like...

Bread rolls with parmesan and rosemary

45min

Mushroom Risotto (TM6)

40min

Cauliflower Mash

25min

Beef Stew with Cauliflower Mash

2 h

Potato Gratin

1 h 30min

Coarsely Ground Peppercorns

5min

Red Thai Curry Paste

25min

Chickpea and carrot dip

15min

Lamb stew

1 h 45min

Fish and prawn stock

20min

Thai burgers

30min

Pilau rice using rice mode

40min