Basic bread rolls

No ratings

Prep. 15min

Total 45min

16 portion

Ingredients

wheat grain
100 gram
water plus extra for brushing
300 gram
dried yeast or 20 g fresh yeast, crumbled
2 teaspoon
extra virgin olive oil
20 gram
bread flour
400 - 420 gram
sea salt
1 teaspoon
mixed seeds (e.g. poppy seeds, sesame seeds), for sprinkling (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 141.3 mg

Protein 4.3 g

Calories 560.7 kJ / 133.5 kcal

Fat 2.3 g

Fiber 2 g

Saturated fat 0.3 g

Carbohydrates 22.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We Celebrate Our Uniqueness 32 Recipes
International

You might also like...

Sage and black garlic butter

10min

Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano

3 h 20min

Chunky bolognese (Skinnymixers)

45min

Thick and Creamy Custard

15min

"Hug in a Mug" Chicken Soup

35min

Edna's Lemon Curd Teacake

40min

Taco Seasoning

5min

Tempered chocolate

40min

Hot Cross Buns

1 h 55min

Beef Wellington

2 h 15min

Gingerbread House

1 h 10min

Chocolate Zucchini Mini Loaves

1 h 40min