Devices & Accessories
Whipped Feta
Prep. 5min
Total 35min
4 portions
Ingredients
-
Danish feta (see Tips)200 g
-
cream cheese50 g
-
pouring (whipping) cream20 - 50 g
-
ground black pepper1 pinch
-
sea salt1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
536.4 mg
Protein
8 g
Calories
857.8 kJ /
205 kcal
Fat
18.2 g
Fiber
0 g
Saturated fat
11.9 g
Carbohydrates
2.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Breakfast and brunch
54 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Charcoal bao buns
1 h 50min
Yorkshire puddings
3 h 40min
Tempered chocolate
40min
Brandy snaps
30min
Coleslaw (Thermomix® Cutter, using modes)
10min
Chocolate Pecan Pie
1 h 55min
Pickled Red Onions
1 h 50min
Fresh tomato salsa (Pico de gallo)
15min
Chile con queso cob loaf
40min
Hollandaise
15min
Bianca Mazur's watermelon and orange margarita
6 h 10min
Cheese Béchamel sauce (TM6)
15min