Devices & Accessories
Whipped Feta
Prep. 5min
Total 35min
4 portions
Ingredients
-
Danish feta (see Tips)200 g
-
cream cheese50 g
-
pouring (whipping) cream20 - 50 g
-
ground black pepper1 pinch
-
sea salt1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
536.4 mg
Protein
8 g
Calories
857.8 kJ /
205 kcal
Fat
18.2 g
Fiber
0 g
Saturated fat
11.9 g
Carbohydrates
2.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Breakfast and brunch
54 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Curried Date Dip
5min
Citrus Margarita
10min
Salsa verde
5min
Sweet cucumber pickle (Thermomix® Cutter)
48 h 20min
Winter Radish, Citrus and Cashew Cream (Matthew Kenney) Metric
No ratings
Mushroom and white wine cream sauce
30min
Oranges in caramel syrup with ginger wafers
4 h 30min
Ranch Dressing
2 h 15min
Ciabatta olive sticks
2 h 5min
Chilli crab with coconut rice and sambal (Mark LaBrooy)
1 h 30min
Hollandaise
15min
Cheese Béchamel sauce (TM6)
15min