Paprika-Walnuss-Dip
TM6 TM5

Paprika-Walnuss-Dip

4.0 (279 ratings)

Ingredients

  • 300 g rote Paprika, in Stücken
  • 100 g Walnusshälften
  • 2 Knoblauchzehen
  • 30 g Weißbrot, trocken, in Stücken (3 - 4 cm)
  • 20 g Olivenöl
  • 1 TL Biber Salçası, mild oder scharf
  • 1 gestr. TL Salz
  • Cayenne-Pfeffer, gemahlen, nach Geschmack

Nutrition
per 1 Portion
Calories
787 kJ / 188 kcal
Protein
4 g
Carbohydrates
7 g
Fat
16 g
Fiber
2.9 g

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