Chocolate a la taza

4.4 54 rating
Prep. 5min
Total 15min
4 raciones

Ingredients

  • 200 g de chocolate fondant para postres (50% cacao) en trozos grandes
  • 750 g de leche entera
  • 30 g de maicena (opcional)
  • 40 g de azúcar (opcional)
  • 1 pellizco de sal

Difficulty

easy


Nutrition per 1 ración

Sodium 141.1 mg
Protein 10.7 g
Calories 2053 kJ / 491 kcal
Fat 28.7 g
Fiber 5.9 g
Saturated fat 14.7 g
Carbohydrates 47.3 g

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