Cheese Scones

Cheese Scones

5.0 5 rating

Prep. 10min

Total 20min

24 pieces

Ingredients

plain flour plus extra for dusting
580 g
baking powder
4 tsp
salt
½ tsp
unsalted butter cold, diced
150 g
Cheddar cheese (see tip), cut in pieces (3 cm)
180 g
fresh chives cut in lengths (3 cm)
13
milk plus extra for glazing
320 g

Difficulty

easy

Nutrition per 1 piece

Sodium 165.2 mg

Protein 4.8 g

Calories 721.3 kJ / 172.4 kcal

Fat 8.3 g

Fiber 0.7 g

Saturated fat 5 g

Carbohydrates 19.5 g

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Welcome Collection 14 Recipes
UK and Ireland

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