
Devices & Accessories
Oaty Ginger Crunch
Prep. 15min
Total 40min
16 pieces
Ingredients
Oat Base
-
unsalted butter diced200 g
-
golden syrup80 g
-
plain flour260 g
-
light brown sugar260 g
-
rolled oats120 g
-
ground ginger2 tsp
-
baking powder1 tsp
-
fine sea salt1 tsp
Chocolate Drizzle
-
white chocolate small pieces or callets60 g
Nutrition per 1 piece
Calories
282 kcal /
1184 kJ
Protein
3 g
Fat
12.2 g
Carbohydrates
39.3 g
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65 Recipes
UK and Ireland
UK and Ireland
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