Mediterraner Käseaufstrich

Mediterraner Käseaufstrich

4.8 18 rating
Prep. 5min
Total 5min
4 Portionen

Ingredients

  • Knoblauchzehe halbiert
    ½
  • Petersilie, frisch Blättchen abgezupft
    ¼ Bund
  • Feta in Stücken
    100 g
  • Frischkäse
    65 - 75 g
    65 - 150 g Topfen
  • Salz (siehe Tipp)
    ¼ - ½ TL
    ¼ - ½ TL Kräutersalz
  • Cayennepfeffer, gemahlen
    1 - 2 Prisen
    1 - 2 Prisen Currypulver

Difficulty

easy


Nutrition per 1 Portion

Sodium 441 mg
Protein 5 g
Calories 535 kJ / 128 kcal
Fat 11 g
Fiber 0.2 g
Saturated fat 7 g
Carbohydrates 2 g

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