Chestnut Flour Pancakes with Apple Compote
TM31 TM5 TM6

Chestnut Flour Pancakes with Apple Compote

3.9 (8 ratings)

Ingredients

  • 180 g chestnut flour
  • 60 g caster sugar
  • 3 medium eggs
  • 350 g milk
  • 20 g butter, melted plus more (unmelted) for frying
  • 400 g apples, peeled, cored and cut in eighths
  • 1 vanilla pod, cut in half lengthways

Nutrition
per 1 portion
Calories
1260 kJ / 299 kcal
Protein
7.3 g
Carbohydrates
43.8 g
Fat
10.5 g

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