Devices & Accessories
Semolina Custard Dessert Pots
Prep. 5min
Total 20min
6 portions
Ingredients
-
sugar60 g
-
egg yolks from medium eggs3
-
semolina100 g
-
milk700 g
-
natural vanilla extract1 tsp
-
unsalted butter1 tsp
-
ground cinnamon (optional) for dusting
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
876 kJ /
208 kcal
Fat
7 g
Fiber
1 g
Carbohydrates
29 g
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UK and Ireland
UK and Ireland
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