Skip to main content Search
Semolina Custard Dessert Pots

Semolina Custard Dessert Pots
4.4 52 ratings
Prep. 5min
Total 20min
6 portions
Sign up for free

Ingredients

  • sugar
    60 g
  • egg yolks from medium eggs
    3
  • semolina
    100 g
  • milk
    700 g
  • natural vanilla extract
    1 tsp
  • unsalted butter
    1 tsp
  • ground cinnamon (optional) for dusting

Difficulty

easy

Nutrition per 1 portion

Protein 7 g
Calories 876 kJ / 208 kcal
Fat 7 g
Fiber 1 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Greek Feast 10 Recipes
UK and Ireland

You might also like...

Semolina custard

4.6(83)

20min

Rice Pudding

4.4(172)

1 h

Rice Pudding

3.5(2)

55min

Greek Rice Pudding (Rizogalo)

3.3(36)

1 h 10min

Salame di Cioccolato (Chocolate Salami)

4.1(36)

3 h 10min

Floating Islands

4.6(18)

40min

Steamed Lemon Cake

4.4(26)

2 h 20min

Blueberry and Mascarpone Cheesecake

4.5(336)

3 h 20min

Cheese Sticks

4.0(28)

55min

Pogača (bread)

4.2(35)

3 h

Austrian Baked Rice Casserole with Apples

4.0(3)

1 h 45min

Vanilla Custard

4.7(147)

15min