
Devices & Accessories
Salmon Burger
Prep. 20min
Total 2 h 20min
4 portions
Ingredients
-
fresh salmon fillets skinless, cut in pieces (3-4 cm)250 g
-
fresh dill10 g
-
onions50 g
-
bread torn in pieces50 g
-
grated lemon zest¼ tsp
-
medium egg1
-
fine sea salt½ tsp
-
ground black pepper or to taste2 pinches
-
sunflower oil for frying1 tsp
Nutrition per 1 portion
Calories
201 kcal /
839 kJ
Protein
15.6 g
Fat
12.4 g
Carbohydrates
6.8 g
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