Cranberry-Rosmarin-Chutney
TM6 TM5

Cranberry-Rosmarin-Chutney

4.5 (30 ratings)

Ingredients

  • 2 rote Zwiebeln (ca.150 g), halbiert
  • 220 g Zucker
  • 125 g Rotweinessig
  • 185 g Wasser
  • 4 Stängel Rosmarin (ca. 10 cm), Nadeln abgezupft
  • 1 Zimtstange
  • 10 schwarze Pfefferkörner
  • 1 Lorbeerblatt, frisch
    or 1 Lorbeerblatt, getrocknet
  • ¼ TL Muskat, gemahlen
  • 340 g Cranberrys, getrocknet
  • 2 Prisen Salz
  • 2 Prisen schwarzer Pfeffer, gemahlen

Nutrition
per 1 Schraubglas
Calories
3922 kJ / 936 kcal
Protein
2 g
Carbohydrates
227 g
Fat
3 g
Fiber
15.1 g

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