![Apfel-Cranberry-Chutney Apfel-Cranberry-Chutney](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/DA9CD2AF-EE89-467F-86ED-ECFFFD3FDA8A/Derivates/448eb29b-279f-47ad-a0ce-e2ca0ed19b81.jpg)
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Ingredients
- 8 Pimentkörner
- 500 g Äpfel, säuerlich (z.B. Boskop), in Stücken
- 2 Zwiebeln, halbiert
- 1 Knoblauchzehe
- 40 g Ingwer, frisch, in dünnen Scheiben
- 200 g Cranberrys, frisch oder aus dem Glas, abgetropft
- 180 g Obstessig
- 1 TL Salz
- 130 g brauner Zucker
- 2 Prisen Cayenne-Pfeffer
- 2 Prisen Muskat
- 60 g getrocknete Cranberrys
- Nutrition
- per 1 Glas
- Calories
- 2138 kJ / 511 kcal
- Protein
- 1 g
- Carbohydrates
- 113 g
- Fat
- 2 g
- Fiber
- 6.9 g
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