Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g de beurre doux, coupé en morceaux
- 80 g de sucre en poudre
- 2 œufs
- 1 c. à soupe de sucre vanillé maison
- 70 g d'amandes en poudre
- 100 g de farine de blé
- 70 g de fécule de maïs
- Nutrition
- per 1 pièce
- Calories
- 324 kJ / 78 kcal
- Protein
- 1 g
- Carbohydrates
- 8 g
- Fat
- 4 g
In Collections
Alternative recipes
Schwowebraedele
1h 10min
Vanille Kipferl
35min
Fleischschnacka (pâte à nouille garnie de viande)
1h 10min
Manneles
1h 30min
Bredele à la noisette
1h
Bredele à la cannelle
1h
Streusel
2h
Petites lunes à la vanille
40min
Butterbredele
2h 30min
Kougelhopf (Bruno Dinel)
2h 45min
Bredele
12h 45 min
Kougelhopf
2h 55min