Devices & Accessories
味噌松阪豬
Prep. 10min
Total 12 h 35min
4 人份
Ingredients
-
味噌50 克
-
醬油1 大匙
-
味醂1 大匙
-
清酒1 大匙
-
水620 克
-
松阪肉600 克
-
黑胡椒粉2 茶匙
-
檸檬汁10 克
-
高麗菜 切絲50 克
Difficulty
easy
Nutrition per 1 人份
Protein
30.2 g
Calories
1896 kJ /
453 kcal
Fat
31.4 g
Fiber
1.1 g
Carbohydrates
9.6 g
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