Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 克 蒜頭
- 10 克 油
- 2 根 新鮮紅辣椒, 切斜片
- 300 克 豬絞肉
- 100 克 紅蘿蔔, 切丁
- 100 克 新鮮竹筍, 切丁
- 100 克 豆干, 切丁
- 100 克 毛豆 (冷凍或新鮮皆可)
- 40 克 甜麵醬
- 40 克 辣豆瓣醬
- 300 克 高湯
- 30 克 烏醋
- 30 克 糖
- 20 克 米酒
- 400 克 年糕 (寧波年糕), 冷藏
- 新鮮香菜, 少許，只取葉子
- Nutrition
- per 1 人份
- Calories
- 1932 kJ / 461 kcal
- Protein
- 19.2 g
- Carbohydrates
- 51.5 g
- Fat
- 20.2 g
- Fiber
- 3.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
