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Ingredients
- 150 g de patata cortada en trozos (2-3 cm)
- 250 g de agua
-
25
g de levadura prensada fresca
or 2 ½ cucharaditas de levadura de panadería deshidratada (10 g) - 1 cucharadita de azúcar
- 50 g de aceite de oliva virgen extra
- 350 g de harina de fuerza
- 150 g de harina
- 1 cucharadita de sal
- 2 dientes de ajo
- 20 tomates cherry cortados en dos
- 1 pellizco de orégano seco
- 1 cucharada de sal gorda
- Nutrition
- per 1 unidad
- Calories
- 9681 kJ / 2316 kcal
- Protein
- 58.03 g
- Carbohydrates
- 392.64 g
- Fat
- 57.03 g
- Fiber
- 23.1 g
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