Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base de bizcocho
- 4 huevos
- 200 g de azúcar
- 200 g de mantequilla a temperatura ambiente, en trozos (reserve una cucharadita para engrasar el molde)
- 200 g de chocolate soluble en polvo tipo Nesquik® (reserve una cucharada para espolvorear el molde)
- 110 g de vino tinto
- 200 g de harina de repostería
- 1 sobre de levadura química en polvo
- 1 pellizco de sal
Cobertura de chocolates
- 100 g de chocolate fondant para postres (50% cacao) en trozos
- 50 g de mantequilla a temperatura ambiente
- 100 g de chocolate con leche en trozos
- Nutrition
- per 1 ración
- Calories
- 2463 kJ / 589 kcal
- Protein
- 5 g
- Carbohydrates
- 60.5 g
- Fat
- 35.1 g
- Fiber
- 2.4 g
In Collections
Alternative recipes
Tarta de chocolate
40min
Brownie flan
5h 15min
Tarta de chocolate al vapor con nata montada
1h 10min
Tarta brow-kies (brownie-cookies)
1h 5 min
Chocolate fudge cake
5h 45 min
Chocolate dripping cake (Tarta de goteo)
5h
Tarta de chocolate y fresas
2h 15min
Tarta de chocolate almendrada
3h
Tarta de queso con lunares de chocolate (Polka dot cheesecake)
13h 20min
Bizcocho triple de chocolate
2h 20 min
Tarta Dobos
2h 40min
Tarta de chocolate con toffee salado
2h 40min