Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g ziaren pszenicy, łuskanej (tzw. "na kutię")
- woda, wrząca, do zalania pszenicy
- 100 g orzechów włoskich, łuskanych, połówek
- 100 g migdałów, blanszowanych, całych
- 250 g maku
- 350 g mleka, 3,2 % tłuszczu
- 100 g rodzynek
- 200 g miodu, wielokwiatowego, płynnego
- 500 g wody
- Nutrition
- per 1 porcję
- Calories
- 1512.9 kJ / 361.6 kcal
- Protein
- 9.8 g
- Carbohydrates
- 42.7 g
- Fat
- 19.8 g
- Saturated fat
- 2.4 g
- Fiber
- 7.9 g
- Sodium
- 23.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Świąteczny piernik
1h 25min
Korzenny śledź z jabłkiem
2h 30min
Kompot z suszu
2h 10min
Mazurek chałwowy
7h 30min
Mazurek śliwkowy
1h 45min
Kluski z makiem
40 min
Mazurek czekoladowo-kajmakowy z orzechami
1h 40min
Mazurek różany
1h 40min
Piernik staropolski cz. II
98h
Pierniczki-witrażyki
2h 10min
Pascha Wielkanocna
12h 30 min
Karp na słodko w galarecie
7h 35min