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Ingredients
Creme de avelã
- 45 g açúcar
- 50 g avelã
- 30 g chocolate p/ culinária
- 35 g manteiga
- 50 g leite
Panquecas
- 250 g leite
- 25 g sumo de limão
- 30 g manteiga
- 1 ovo
- 180 g farinha tipo 65
- 30 g açúcar
- 2 c. chá de fermento p/ bolos
- 1 c. chá de bicarbonato de sódio
- Manteiga q.b. p/ untar
- Nutrition
- per 1 unidade
- Calories
- 504.1 kJ / 120.5 kcal
- Protein
- 2.7 g
- Carbohydrates
- 13.7 g
- Fat
- 6.3 g
- Saturated fat
- 2.8 g
- Fiber
- 0.7 g
- Sodium
- 123.5 mg
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