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Chocolate vienés

Chocolate vienés
4.2 5 ratings
Prep. 10min
Total 20min
6 tazas
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Ingredients

  • 100 g de nata (35% de grasa) muy fría
  • 2 cucharaditas de azúcar glas
  • 1000 g de leche semidesnatada
  • 250 g de chocolate fondant para postres (50% cacao) en trozos
  • 3 yemas de huevo
  • 1 cucharada de cacao puro en polvo

Difficulty

easy

Nutrition per 1 taza

Protein 10.5 g
Calories 1678 kJ / 401 kcal
Fat 26.33 g
Fiber 5.06 g
Carbohydrates 30.58 g

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Chocolate 114 Recipes
Spain

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