Devices & Accessories
Bacon and cinnamon scrolls with salted maple glaze
Prep. 35min
Total 1 h 5min
8 portions
Ingredients
Filling
-
rindless bacon rashers streaky (approx. 240 g)8
-
unsalted butter chilled and cut into cubes (2 cm)50 g
-
ground cinnamon1 tbsp
-
raw sugar50 g
Dough
-
unsalted butter chilled and cut into cubes (2 cm), plus extra for greasing90 g
-
plain flour300 g
-
baking powder2 tsp
-
full cream milk150 g
-
raw sugar50 g
-
salt1 pinch
Salted maple glaze
-
unsalted butter30 g
-
pure maple syrup50 g
-
icing sugar60 g
-
water1 tbsp
-
sea salt flakes plus extra for garnishing¼ tsp
Difficulty
medium
Nutrition per 1 portions
Sodium
666.5 mg
Protein
9.4 g
Calories
1813.1 kJ /
431.6 kcal
Fat
20.5 g
Fiber
2.3 g
Saturated fat
12.9 g
Carbohydrates
53.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Decadent dark chocolate brownies
2 h 15min
Sultana, apple and custard scrolls
4 h 30min
Damper with golden syrup butter
40min
Chocolate chip cookies
50min
Buttercream icing
10min
Jelly roll-ups
25 h 45min
Whoopie pies
1 h 20min
Chocolate self-saucing pudding
50min
Meatball subs
55min
Hokey pokey ice cream
28 h 25min
Three cheese spinach scrolls
2 h 15min
Pikelets
35min